Aprenderás paso a paso a preparar la receta de un ganache cremoso con la consistencia correcta, diferentes técnicas para evitar que se te separe, plantilla con problemas vs soluciones para el ganache y y mucho mas.
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Naydimar was a chemistry teacher who decided to quit everything for the love of baking + chemistry=BAKISTRY. Now she has 7 years of experience with her business Love At First Bite making destination wedding cakes, cake decorating courses and more. For Naydimar education never ends, that's why she constantly taking courses in different countries with recognized pastry chefs and about business administration. Her passion for innovation, drove her to create modern courses for bakers and a unique line of cake supplies to help other bakers around the world.